SEMINAR THEATRE 10
30 Sep 2025
The rapid rise of food delivery into everyday life felt to many like a consequence of Covid. In reality, it was the inevitable influence of technology on an otherwise traditional sector—transforming t ...
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01 Oct 2025
Virality is fleeting. Strategic growth is not. That viral moment is just the start. In this talk, My Biz Niche shows how restaurants and hospitality brands can turn a one-time buzz into long-term busi ...
30 Sep 2025
It will be an insight-packed session exploring the future of food packaging. In just 30 minutes, discover how recyclable board and mono-material packaging can help restaurants and takeaways meet susta ...
01 Oct 2025
In this session, you will explore how your card machines can help you personalise your customers' experience, strengthen customer relationships, offer seamless loyalty programmes and gain powerful cus ...
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30 Sep 2025
Join Appetite Online and OpenTable for a no-fluff, insight-packed breakdown of what’s actually driving growth for restaurants right now. From dominating local search and leveraging OpenTable’s full po ...
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01 Oct 2025
Discover how Xampla, Just Eat Takeaway.com, Huhtamaki, and 2M Group of Companies joined forces to address plastic pollution in the foodservice industry. This case study showcases the development of a ...
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30 Sep 2025
The restaurant industry is still recovering from years of disruption while navigating new expectations from both customers and staff. Demand is strong, but so are the pressures: rising costs, labor sh ...
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01 Oct 2025
With customers now actively choosing sustainability, and rising business utility costs eating into profits, there's never been a better time to act. Join Simon for thought-provoking insights into sust ...
